a spicy korean sauce

Gochujang Sauce

Spice Up Your Dishes with Gochujang Sauce: A Korean Culinary Delight!

Gochujang sauce is a staple in Korean cuisine, known for its rich umami flavor and spicy kick. It is a fermented chili paste made from red chili powder, glutinous rice, fermented soybeans, and salt. This versatile condiment adds depth and complexity to dishes, ranging from soups and stews to marinades and dipping sauces. Gochujang's unique blend...